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Showing posts with label Consumer behaviour. Show all posts
Showing posts with label Consumer behaviour. Show all posts

September 21, 2026

Blog Reaches 28,00,000 reads. race is on to become the most read Indian Marketing blog


Marketing Blog, Marketing Insights, Digital Marketing, Brand Management, Consumer Behaviour, Marketing Strategy, Marketing Education, Marketing Trends, Business Insights, Management Education, Marketing Case Studies, Classroom Learning, Marketing Ideas, Blogging Journey, Blog Milestone, 2.8 Million Reads, Marketing Blog India, Most Read Marketing Blog, Blogging Success, Marketing Knowledge, Most read Indian Marketing blog, Most popular Indian blog 

#MarketingBlog #MarketingInsights #MarketingStrategy #DigitalMarketing #BrandManagement #ConsumerBehaviour #MarketingEducation #MarketingTrends #BusinessInsights #ManagementEducation #MarketingCaseStudies #MarketingIdeas #BloggingJourney #BlogMilestone #28MillionReads #MarketingBlogIndia #MostReadMarketingBlog #MarketingKnowledge #BloggingSuccess #DrMAnilRamesh #MostReadMarketingBlog #BestIndianblog


 

September 12, 2026

When a colour is not a colour (Product Labeling India)

Often times, we see the forest but miss the trees. Many, including my students, struggle to see beyond what is projected to them and try to explain the obvious. The obvious need not be explained. The obvious is there, shouting from the rooftops.

Can you see, observe and decipher what is the undercurrent, or what the problem is, or what could be the cause.  In many cases, the obvious is so glaring that we are blinded by its harsh light. Like they say, common sense is not so common. My dad often used to say, “A dhobi is better than a well-educated person.” What he meant was that, in many issues, it would be common sense that should come to the fore.

Take, for example, the saffronisation of the Indian hockey team's jersey. Why was the colour changed from blue? In fact, the famous Pepsi ad says, “We bleed blue,” meaning that even the sweat and tears that the team spills on the field are blue in colour.

For generations, accustomed to seeing Indian sports teams in blue, it was a big shock to see the Indian hockey team turn up in saffron. Frankly, I did not connect with the Indian hockey team. I felt like I was watching an alien team. How can I support a team that has a saffron colour?

And the results showed. We finished 8th in the men's category and 5th in the women's category at the 2026 Hockey World Cup.  And the worst part, from a colour perspective, was that the World Cup was held in Belgium and the Netherlands, and the Netherlands too plays in orange. In a match against the Netherlands wore white colour jerseys. The whole situation looked even stranger because white is not the colour that one normally associates with Indian hockey team.

And now we are back to seeing India in blue again at the 2026 Asian Games. Hockey India has given blue as its primary colour preference and saffron as the secondary choice. Hope the result will be better now that we are back to our traditional colours or, at least, back to the colour with which generations of Indian hockey fans identify.

Today, while browsing through my In Shorts app, I came across an interesting piece of news: food products with very high levels of fat, sugar or salt could have their packaging labelled with a red warning label. And that stopped me dead in my tracks. Why?

Because colour is already heavily loaded with meaning on Indian food packaging. Green is used to identify vegetarian food, while red is used to identify non-vegetarian food, including products containing egg.

To cut a long story short, the egg issue is an interesting one. The National Egg Coordination Committee (NECC) has, for years, argued that unfertilised eggs should be considered vegetarian because they do not contain a developing embryo. This argument has been part of the long running Indian debate over whether eggs are vegetarian or non-vegetarian.

But Indian food-labelling rules take a different position. Eggs are treated as a non-vegetarian ingredient for labelling purposes, and the prescribed symbol is red. Of course, one could argue that if the logic is that anything that comes from an animal should be considered non-vegetarian, then milk should also be considered non-vegetarian because it comes from a cow. But Indian food-labelling regulations specifically exclude milk and milk products from the non-vegetarian definition.

So, slowly, we are seeing colours acquire different meanings in different contexts. Red and green already have strong meanings in food labelling. Red is now being proposed as a warning colour for foods high in fat, sugar or salt. This could lead to confusion and even the inference that high sugar and high fat content are non-vegetarian.

And brands that use red as their signature colour could potentially start  getting worrying thoughts especially Coca-Cola, which has made red almost synonymous with its brand.

But colour always means different things to different cultures. A US employee of a major company once stepped into a meeting wearing a very bright green cap. He should have heard the giggles and whispers all around him, but he shrugged them off, saying to himself that these were probably the reactions of people seeing a handsome, virile American.

He wore the green cap for the entire day. When he returned to the office, he got the shock of his life. His Taiwanese partner, who knew English almost as well as he did, nearly fainted when he saw the green cap. He exclaimed, “Why did you wear that colour cap, for God's sake?”

In Chinese culture, wearing a green hat is associated with a man whose wife has been unfaithful. The expression “wearing a green hat” carries precisely that meaning. So the big, strong American was unknowingly communicating that he was not a man and that his wife was unfaithful!

Colours have very strong cultural meanings, and we as marketers need to be much more aware of them and avoid making such goof-ups.

The lessons are very simple:

1. Never assume that what you see is what the consumer sees.

2. The designer may see a colour.

3. The marketer may see a brand.

4. But the consumer sees a meaning.

5. And that meaning may be completely different in another culture.

Colour Psychology, Colour Symbolism, Cultural Meaning of Colours, Consumer Behaviour, Marketing, Brand Communication, Visual Communication, Semiotics, Cultural Marketing, Cross-Cultural Marketing, Consumer Perception, Brand Identity, Sports Marketing, Indian Hockey, Food Labelling, Packaging, Coca-Cola, Saffronisation, Common Sense, Marketing Mistakes, Cultural Sensitivity, Advertising, Brand Colours, Consumer Psychology, Marketing Strategy, NECC, Egg is vegetarian campaign, Sachin NECC ad. 

#ColourPsychology #ColourSymbolism #Marketing #ConsumerBehaviour #ConsumerPsychology #BrandCommunication #VisualCommunication #Semiotics #CulturalMarketing #CrossCulturalMarketing #BrandIdentity #SportsMarketing #IndianHockey #FoodLabelling #Packaging #CocaCola #Advertising #MarketingStrategy #CulturalSensitivity #CommonSense #BrandColours #ConsumerPerception #MarketingLessons #India #WhenAColourIsNotAColour


July 05, 2026

Can ITC Crack India's Cola Code? A Sugar-Free Coconut Cola Faces the Ultimate Taste Test

 

For decades, ITC has been steadily transforming itself from being known primarily as a tobacco company into one of India's most diversified FMCG giants. From biscuits and snacks to personal care, hotels, stationery, dairy products, and packaged foods, the company has successfully entered category after category. Now, ITC appears to be setting its sights on one of the most fiercely contested battlegrounds in the FMCG industry, the Indian cola market.

This is no ordinary market. It has long been dominated by giants like Coca-Cola (with Coca-Cola and Thums Up) and PepsiCo. More recently, Reliance Consumer Products shook up the industry by reviving the iconic Campa Cola brand. Its ultra-aggressive pricing strategy, offering a 200 ml bottle for just Rs 10 caught consumers' attention almost overnight. The result was impressive. Campa Cola quickly captured a double-digit market share and reportedly crossed Rs 4,700 crore in sales, proving that even a mature market can be disrupted with the right combination of pricing and distribution.

Now comes ITC with a very different proposition.

Instead of launching another conventional cola, ITC is reportedly developing a sugar-free, coconut-based cola. On paper, it sounds highly innovative. It attempts to combine indulgence with health, bringing together the familiar taste of cola and the natural goodness associated with coconut water. It is certainly a bold idea. But innovation alone does not guarantee success.

The cola market has traditionally been driven by three powerful factors, taste, refreshment, and brand image. Consumers generally do not buy cola because it is healthy. They buy it because they love the taste, the fizz, the refreshment, and the emotional identity attached to the brand.

Take Thums Up, for example. Its appeal has never been about calories or nutrition. It stands for strong taste, masculinity, adventure, and boldness. Consumers choose it because of what it represents. Likewise, Coca-Cola has built its identity around happiness and sharing moments, while Pepsi has long positioned itself as youthful, energetic, and trendy.

This raises an important marketing question. Will cola drinkers really be excited about a sugar-free, coconut-based cola?

Health-conscious consumers may appreciate the reduced sugar content. Coconut also enjoys a positive image as a natural and healthy ingredient. But combining these benefits with cola may create a positioning dilemma. Consumers might wonder whether the product is meant to be a health drink or a soft drink.

This is where ITC faces perhaps its biggest challenge. A successful brand usually owns one clear idea in the consumer's mind.

·         Volvo stands for safety.

·         Nike stands for performance.

·         Red Bull stands for energy.

·         Thums Up stands for strong taste.

If ITC's new cola attempts to stand for great taste, sugar-free, natural ingredients, coconut goodness, and health, all at the same time, the positioning could become blurred. In marketing, trying to communicate too many benefits often results in communicating none effectively.

It is similar to saying one cricketer is simultaneously Sachin Tendulkar, Kapil Dev, and Sunil Gavaskar. While each is legendary, each became famous for a distinct strength. Brands work the same way. Consumers remember one dominant association. Pricing presents another significant hurdle.

The proposed price of around Rs 60 for a 250 ml bottle places the product firmly in the premium segment.

Consider the competition. A regular bottle of Coca-Cola or Pepsi often costs around Rs 40, while smaller packs are available for Rs 10 and Rs 20. Campa Cola has built much of its recent success by aggressively pricing its products to attract value-conscious consumers.

In a highly price-sensitive market like India, asking consumers to pay a 50% premium for a cola could prove difficult unless the perceived value is exceptionally high. Consumers may ask themselves a simple question: Why should I pay Rs 60 when I can buy a trusted cola for Rs 40 or even Rs10? In a supermarket a customer might even get a litre of cola at the price of Rs 60.

Premium pricing works only when the product offers a compelling and easily understood reason to justify the higher price. Despite these challenges, ITC should never be underestimated.

The company has repeatedly demonstrated its ability to build successful brands through deep consumer understanding, excellent distribution, strong retail relationships, and long-term investment. Many of its FMCG brands have become category leaders despite entering crowded markets.

If ITC can simplify its positioning, deliver a genuinely enjoyable taste experience, and convince consumers that its premium price is worth paying, it could create an entirely new sub-category within the carbonated beverage market.

However, if consumers perceive the product as trying to be everything at once: cola, health drink, sugar-free beverage, and coconut water, it risks becoming difficult to understand and even harder to adopt.

The battle ahead will not be easy. ITC is entering one of India's most competitive beverage categories, facing global giants and an aggressive domestic challenger. Success will depend not only on product innovation but also on answering one fundamental question that every marketer should ask:

When consumers think of ITC Cola, what is the one word they should immediately associate with it?  Until that answer is crystal clear, the journey from an innovative idea to a winning brand may be more challenging than expected.

Keywords: Colas, ITC sugar free cola, coconut based cola, ITC beverages, Indian cola market, cola wars India, Coca-Cola India, Thums Up, Pepsi India, Campa Cola, Reliance Campa Cola, FMCG marketing, beverage marketing strategy, brand positioning, product positioning, premium pricing strategy, consumer behaviour, soft drinks India, carbonated beverages, new product launch, FMCG innovation, healthy soft drinks, sugar free beverages, marketing case study, branding strategy, Indian FMCG industry, cola market competition, disruptive pricing, marketing analysis, marketing musings

#ITCCola #ColaWars #IndianColaMarket #MarketingStrategy #BrandPositioning #Branding #FMCG #BeverageIndustry #ConsumerBehaviour #PricingStrategy #ProductLaunch #MarketingAnalysis #BusinessStrategy #Innovation #SugarFree #HealthyChoices #CoconutCola #SoftDrinks #MarketingCaseStudy #IndiaBusiness #CompetitiveStrategy #BrandManagement #MarketingInsights #RetailMarketing #MarketCompetition #DisruptiveInnovation #MarketingEducation #BusinessNews #MarketingMusings #DrAnilMarketingMusings

June 29, 2026

Delulu, Trululu, Solulu… or Just Confusulu? - Zepto Banner Ad.

"The only Trululu is we have the Solulus." I opened my Zepto app and this was the first thing staring at me. I read it once. Then again. Then a third time.

Only after a few seconds did I realize what the copywriter probably meant: Zepto has all the solutions ("Solulus") to my everyday problems.

Unfortunately, by then the moment had passed. The slogan makes the reader pause not because it's clever, but because it takes effort to decode. Good advertising should make people think about the brand, not about what the sentence is trying to say.

I understand where this is coming from. Words like Delulu have become part of internet culture, especially among Gen Z. Once a slang term becomes popular, marketers naturally want to ride the wave. But that doesn't mean every campaign needs to manufacture new cousins like Trululu and Solulu.

Sometimes, creativity crosses the thin line into confusion. There's another interesting angle. For Telugu speakers, Solulu sounds uncomfortably close to Sollu.

In Telugu, sollu has negative connotations. It can refer to saliva dripping when someone is infatuated, and the expression sollu maatalu refers to cheap, sleazy or vulgar talk. While Zepto obviously didn't intend this association, language is full of cultural nuances. A word that sounds trendy in one context may sound awkward or even embarrassing in another.

This is where marketing becomes fascinating. India isn't one audience. It is hundreds of audiences speaking different languages, carrying different cultural references and interpreting the same message differently. A slogan that delights one segment may completely puzzle another.

I have no problem with brands being playful, youthful or even a little quirky. In fact, I enjoy clever advertising. But cleverness should never come at the cost of clarity.

Today's marketers have access to incredible analytics, audience segmentation and AI-powered insights. Use them wisely. Target campaigns to audiences who appreciate this style of communication instead of broadcasting them to everyone.

After all, the goal of communication is not to make consumers stop and decode the message. The goal is to make them instantly understand the value.

Here's my simple test: if I need to mentally translate a slogan before I understand what you're selling, you've already made me work too hard. And that's the irony.

Marketing should reduce cognitive load, not increase it. If your audience spends more time decoding the slogan than understanding the value proposition, the creativity has defeated its purpose.

Sometimes the smartest advertising doesn't make us say, "Wow, that's clever." It simply makes us say, "I get it."

Keywords: Zepto marketing, Gen Z slang, Delulu, Solulu, Trululu, advertising, branding, Telugu language, marketing communication, cognitive load, consumer behaviour, viral marketing, Miscommunication, Different meaning in another language, translation errors

#Marketing #Zepto #Advertising #Branding #ConsumerBehaviour #GenZ #Delulu #MarketingInsights #Telugu #BrandCommunication #DigitalMarketing #MarketingMusings #Miscommunication, #Different meaning in another language, @translation errors





June 22, 2026

Shock Value or Bad Taste? The Instamart ‘AAMBULANCE’ Campaign Raises Some Uncomfortable Questions


The ‘AAMBULANCE’ moving truck advertisement from Instamart seems to have struck a chord with Instagram users and the Gen Z generation. They are simply going ga-ga over it. Cleverly titled “Down with Mango Fever”, the campaign shows a man sitting on a hospital bed happily enjoying mangoes, while the vehicle itself resembles an ambulance and carries the word “AAMBULANCE” – with just one extra letter.

If the idea was to create fun, curiosity and shock value, the campaign has certainly succeeded. It has become a talking point and has generated exactly the kind of buzz every marketer dreams of. In that sense, one has to admire the creativity and the courage behind the campaign.

But the advertisement also raises some disturbing questions. An ambulance is not just another vehicle. It is something people associate with hope, urgency and, at times, even life and death. Motorists instinctively move aside when they hear the wailing siren or see the word “AMBULANCE”. It commands respect because somewhere, someone could be fighting for his or her life.

The Instamart campaign vehicle bears the word “AAMBULANCE” with just one extra letter. While most people may recognize it as satire, could some motorists momentarily mistake it for a real ambulance? More importantly, should symbols associated with emergency services be used for commercial humour at all?

The image of a person sitting on a hospital bed and happily relishing mangoes is intended to be funny. Many people have indeed found it hilarious. But somewhere, it also trivializes institutions and symbols that society has traditionally treated with seriousness and respect.

Advertising has always relied on surprise and attention-grabbing ideas. There is nothing wrong with creativity. In fact, the best campaigns are those that make people smile and think. But should every idea be acceptable simply because it gets eyeballs? Does virality automatically make something appropriate?

Perhaps the issue is not censorship, but responsibility. Maybe there is a need for clearer guidelines regarding the use of emergency symbols and services in commercial communication. After all, creativity need not come at the cost of sensitivity.

Marketing should entertain, but it should also respect the emotions and values attached to institutions that people depend on during their most vulnerable moments. We certainly need memorable campaigns. But we do not need gimmickry that turns symbols of hope and emergency into objects of amusement.

Maybe I belong to another generation. Maybe Gen Z sees things differently. But I cannot help asking: Are we crossing the line between creativity and insensitivity in our pursuit of likes, shares and viral fame?

Keywords: Instamart AAMBULANCE campaign, shock advertising, ambulance symbolism, Gen Z marketing, viral campaigns, ethics in advertising, creativity vs sensitivity, commercial humour

#Instamart #AAMBULANCE #AdvertisingEthics #ShockAdvertising #ViralMarketing #CreativeAdvertising #BrandCommunication #MarketingInsights #ConsumerBehaviour #GenZMarketing #SocialResponsibility #AdvertisingDebate #CreativityVsSensitivity #MarketingThoughts #EthicalMarketing #BrandStrategy #DigitalMarketing #CampaignAnalysis #MarketingMusings #AdvertisingTrends

November 23, 2025

Learning Business Strategy from the Streets: A Real-World Lesson in Pricing

Relearning in life comes from practical observation and learning. Take the case in point: Chinese food, which is tremendously popular in Hyderabad. In our colony, a single plate of Veg Manchuria costs around Rs 60–70 at roadside shacks, and even in small roadside restaurants it costs around  Rs 80–100. Along with a normal roti or rumali roti, a plate should be Rs 150 - 180, and it will go up to  Rs 200 with mineral water and tax.

No surprise that most eaters throng roadside shacks and not the restaurants. To learn how business is run, one needs to go to the KPHB shops near the KPHB metro station in Hyderabad. This area is a popular hangout for students, employees, and has heavy footfall.

Here, the prices are jaw-dropping. A single plate of Manchuria is sold at  Rs 30 and a double at  Rs 40. Manchuria with rumali roti is sold at  Rs 50. Chicken Manchuria with rumali roti is  priced Rs 80 and at the same place another stall sells it at  Rs 74! Chicken Manchuria is either  Rs 60 or  Rs 55. Chicken Pakodi is Rs 45 only.

This is penetration pricing at its best, high volumes, low margins, but they earn decent income per day. And all the joints are side by side, yet they remain amicable. I don’t find anyone fighting with anyone else. They all seem to have loyal customers who come for the taste not necessarily for the slightly lower cost that the next shack is offering. 




Keywords: Chinese food Hyderabad, street food pricing strategy, penetration pricing example, Hyderabad food business, roadside food stalls Hyderabad, real business lessons, pricing psychology Indian market, Manchuria price Hyderabad, KPHB food street, entrepreneurship lessons India, marketing strategy real life examples, consumer behaviour food industry, high volume low margin model, street MBA, learning business from street vendors, small business success strategies India, competitive pricing case study


November 06, 2025

From MRP to reality: How a Firecracker package could have sparked a lesson in Observation centric learning.


In the modern world, we are quick to “Google it” or, more recently, “Ask ChatGPT.” But real learning doesn’t always happen on screens. It happens when we observe, question, and experience the world around us.

I was reminded of this while conducting a session on Pricing. We were discussing how the Maximum Retail Price (MRP) system in India has, frankly, become a bit of a joke. Anything and everything is negotiable. The MRP, instead of standing for “Maximum Retail Price,” often feels like “Maximum Recorded Price”—something printed just for formality.



I gave my students an example that always puzzled me: firecrackers. Every Diwali, I noticed that the prices printed on cracker packets are outrageously high—no one actually pays those rates. I remarked in class how MRP laws are blatantly flouted and suggested that if anyone could bring a cracker package to the next session, we could have a live discussion.

As expected, most ignored the suggestion (after all, Diwali was over). But knowing Indians, I joked that some would have saved a few crackers—for post-Diwali celebrations or maybe for India’s next cricket victory!

One girl tried but couldn’t get the details. Still, I appreciated her effort at least she tried. Then, fate intervened. Yesterday, during Kartik Pournami, I heard loud cracker sounds near my home. Curious, I went downstairs and found kids from the next house bursting crackers. To their surprise, I asked if I could have the empty packages.




And there it was—proof of what I’d been saying. The total printed MRPs on just three of the firecrackers were as high as ₹3,400! Of course, no one actually pays that much. But that’s not the point.

The point is this: I confirmed something that AI couldn’t. When I asked ChatGPT earlier for pictures of firecracker packets showing MRP, it couldn’t provide even one real image. But walking down just a few steps from my house did the trick.

That’s the real lesson. In a world obsessed with virtual shortcuts and AI tools, don’t forget that real learning still happens in the real world. Step out, observe, question, and experience.

Students, remember this: If you walk that extra kilometre, you don’t just find answers—you earn insights, credibility, and stories worth telling. 


Key words: Observation, Learning, Management Education,  Experiential Learning Pricing, MRP, Indian Markets, Consumer Behaviour, Marketing, Business Insights, Firecrackers, India, ChatGPT, Artificial Intelligence,  AI and Education, Real World Learning, Life Lessons, Teaching Reflections, Critical Thinking,  Curiosity



August 25, 2013

A sweet Lesson in Positioning – How Cadbury became India’s new “Meetha”





A Lesson in Brand Positioning. Why did Cadbury try to replace India’s traditional sweets and actually succeed?

For decades, chocolate in India was seen as a product meant for children. Yet today, Cadbury Dairy Milk is not just a chocolate — it is “meetha”, part of celebrations, rituals, and even new beginnings. How did a foreign chocolate brand enter a deeply rooted cultural space dominated by traditional sweets? The answer lies in one of the most remarkable brand positioning journeys in Indian marketing.

Cadbury India Ltd. is a part of MondelÄ“z International. Cadbury India operates in five categories:  chocolate confectionery, beverages, biscuits, gum, and candy. In the chocolate confectionery business, Cadbury has maintained its undisputed leadership over the years. Some of its key brands are Cadbury Dairy Milk, Bournvita, 5 Star, Perk, Bournville, Celebrations, Gems, Halls, Éclairs, Bubbaloo, Tang, and Oreo.

In India, Cadbury began its operations in 1948 by importing chocolates. After over 60 years of existence, it now has six company-owned manufacturing facilities at Thane, Induri (Pune), Malanpur (Gwalior), Bengaluru, Baddi (Himachal Pradesh), and Hyderabad, along with four sales offices in New Delhi, Mumbai, Kolkata, and Chennai. The corporate office is in Mumbai.

In the milk food drinks segment, its main product is Bournvita — the leading malted food drink (MFD) in the country. Similarly, in the medicated candy category, Halls is the leader. Cadbury also entered the biscuits category with the launch of the world’s No. 1 biscuit brand, Oreo.

Cadbury chocolates — the ultimate seductress in the form of chocolate — have been a favorite among Indians. The brand repositioning strategies that Cadbury has adopted over the years have been very interesting and are worth a detailed study.

CDM is for the kid in you: In the early days, Cadbury Dairy Milk (CDM) had a huge fan following among children. In order to build stronger appeal among older age groups, the brand repositioned itself through the ‘Real Taste of Life’ campaign in 1994. The campaign positioned Cadbury Dairy Milk as the chocolate that awakens the little child in every adult.


CDM is for all occasions:
With the launch of the ₹5 pack in 1998, CDM became more affordable and accessible to the masses. The subsequent positioning — ‘Khaane waalon ko khaane ka bahana chahiye’ — transformed consumption into a joyful and social occasion.

CDM as a substitute for Indian sweets: In 2004, the ‘Kuch Meetha Ho Jaaye’ campaign was launched, with the objective of increasing CDM consumption by making it synonymous with traditional Indian sweets (mithai).


CDM as a dessert:
With the campaign ‘Khaane ke baad meethe mein kuch meetha ho jaaye’, Cadbury aimed to introduce the idea of having a Cadbury Dairy Milk as a post-dinner dessert.


CDM and cultural integration: In 2010, the ‘Shubh Aarambh’ campaign was launched, drawing from the traditional Indian custom of having something sweet before beginning something new. With this, Cadbury took the Dairy Milk journey a step further into the hearts of millions of consumers.

Cadbury Gems — the kid in you: The 2011 campaign ‘Raho Umarless’ celebrates the child within all of us. The advertisement depicts two friends unabashedly exchanging gifts that they receive when they buy a Cadbury Gems pack.


Cadbury Éclairs: Cadbury Éclairs has been present in India since 1971. The credit for creating éclairs goes to an English confectionery firm that devised this delicious formula in the 1960s. This indulgent combination of chocolate wrapped in soft, chewy caramel came to Cadbury when it acquired the firm. In 1994, the brand adopted the purple and gold packaging that has since become its trademark.

A New Repositioning Move — Choclairs: Cadbury has also introduced a new repositioning strategy by changing the name from Cadbury Éclairs to Cadbury Choclairs. The think tank at Cadbury seems to believe that its strongest associations lie with the words Cadbury and chocolate, and it wants to avoid any dilution of this identity. Hence, the reinforcement of the word Choclairs alongside Cadbury.

However, one small doubt arises. The category itself is known as an éclair. By moving away from the category name, is Cadbury opening a small window for competitors to step in and claim ownership of the “éclair” space?

Final Thought: Cadbury’s journey clearly shows that positioning is not static. It evolves with time, culture, and consumer behavior. From being a children’s chocolate to becoming India’s preferred “meetha,” Cadbury has successfully embedded itself into the cultural fabric of the country.

The question, however, remains, Is the move to Choclairs a reinforcement of strength, or the beginning of a subtle shift in category ownership?

Keywords: Cadbury positioning strategy, Cadbury Dairy Milk marketing strategy, brand repositioning examples India, Cadbury case study marketing, how Cadbury became meetha, chocolate marketing India, FMCG branding strategies, cultural branding examples,  marketing lessons from Cadbury, brand positioning case study India, Cadbury advertising campaigns India, consumer behaviour chocolate India

LinkedIn Hashtags #MarketingStrategy #BrandPositioning #Cadbury #CaseStudy #FMCG #ConsumerBehaviour #Branding #Advertising #MarketingInsights#DigitalMarketing #MarketingLessons #BusinessStrategy #BrandManagement #IndiaMarketing #StorytellingInMarketing




September 15, 2012

Business and Superstitions



 
 
Superstitions like these are widely prevalent in all spheres of life. Cricketers are especially known to be a very superstitious lot.  Sachin Tendulkar always wears his left pad first. Steve Waugh used to carry a red handkerchief given to him by his grandfather in his left pocket.
 
 Businessmen are also extremely superstitious. And among businessmen, Hindi film producers take the cake. Rakesh Roshan has always had the names of his movies starting with the letter K. Be it Kaho Na Pyar Hai which released in 2000 and made his son Hrithik Roshan a superstar or his latest production Kites, which turned out to be a massive flop.

Like Roshan, Karan Johar of Dharma Productions, also developed a 'K' fixation, after his first film Kuch Kuch Hota Hai became a huge hit. He has since given up on that and his last directorial venture was called My Name is Khan.

 Apart from Hindi films, stock market investors are also an extremely superstitious lot.  Stock market investors in various parts of the world do not like eclipses. Copenhagen Business School's Gabriele Lepori examined 362 eclipses visible anywhere in the world between 1928 and 2008 — seen by the superstitious as bad omens — and matched them against four American stock indices and  discovered a small but persistent set of effects: eclipses correlate with lower-than-average stock returns.

Businessmen also have personal superstitions. Indian businessmen are known to make visits to Tirupati (or other big temples) before they do a big deal. Then there is also the aversion of 'big business' to have anything connected with number 13. 'Some 80 percent of high-rise buildings around the world lack a 13th floor, airports a 13th gate, and planes a 13th aisle...Larry Ellison tweeted to his entourage that there may not be an Oracle version 13'.

Superstition also impacts company revenues. Take the case of the Shradh period in India, during which it is considered inauspicious to make new purchases. So the sales of consumer durables like televisions, refrigerators, washing machines etc, as well as car sales, go down. Companies have to woo buyers by offering discounts. Similarly, in the United States, 'paraskevidekatriaphobia' or the fear of Friday the 13th pulls down sales by a billion dollars because people don't like to buy new stuff on that day.

Experts are of the opinion that marriage insurance in India hasn't taken off due to superstition. The logic being, if I insure the wedding, something bad is going to happen.

While superstition does impact revenues, companies can use superstition to create new business opportunities as well. Take the case of diamond engagement rings. Over the years, a superstition has developed that these rings need to be worth at least 'two months' salary'.

As Gary Belsky and Thomas Gilovich write in Why Smart People Make Big Money Mistakes and How to Correct, 'It's a completely ridiculous figure — a ring should cost no more than you can afford...Diamond merchants, you see, understand that by leading people to start with a dollar figure equal to two months' salary, they almost certainly guarantee more money for their industry. Why's that? Because people who might have spent less for a ring will have been programmed to think that two months' pay is the point below which they are cheapskates (and what man wants his fiancee to think that?)'.

The other superstition (some would say tradition) about an engagement ring is that it has to be worn on the left hand. 'De Beers has recently begun advertising diamond rings for single professional women, by trying to introduce a new social convention: whereas traditional engagement rings are for the left hand, these single-woman rings are 'right-hand rings',...today there are many wealthy women who are not engaged, and who might nonetheless like a diamond ring', says Geoffrey Miller, a professor of evolutionary psychology as well as the author of Spent - Sex, Evolution, And Consumer Behaviour.

Jennifer Wang in the article titled Turn Superstition into Marketing Gold, written for www.entrepreneur.com, quotes Lauren Block, a professor of marketing. 'Block referred to a study in which Taiwanese consumers often paid more for a package of three tennis balls than four, because the number four is considered ill-omened. In Mandarin Chinese, the pronunciation of 'four' is similar to that of 'dead'.'

But why are businesses and businessmen so superstitious? Wang quotes Stuart Vyse, a professor of psychology, to explain: 'In the business world, there is a tremendous amount of randomness in the market and people seek ways to gain control over these events, even though they can't...What you wear that day, the coffee that you drink —these things can't affect the outcome of the day's business, but people engage in this (behaviour) to feel like they've done every possible thing to manage the outcome'.
Source: Businessmen and superstition written by

September 07, 2011

Consumer Behaviour - Way to bag large orders - Solution marketing

Sanjeev Duggal
 
Modi Xerox Machines
My senior batch of marketing students just popped in and asked for an extra class of Consumer behavior. That set off a train of thought process? What is consumer behavior? Is it something that is locked in the mind of the consumer and which can’t be explained, even by the consumer himself? It is something that the marketer can forcefully extract out of the consumer black box and get his or her proverbial pile of fortune! 


Savior this, why is that we are lees hungry when we are at the place of work and become hungry and ravenous at home. We are conditioned by the sounds and cues of cooking and we become hungry. This is the reason that explains the smell and sounds that the eateries make to make us feel very hungry. At the same time eating five star food however tasty and colorful becomes a pain after 1 or 2 days. We don’t tire of homemade food even after eating it for decades! Homemade food has got a word for itself. It is called comfort food. That is what makes consumer behavior so challenging. No one can accurately predict it. Some one’s food is somebody else’s poison.

I had in the past worked in the extremely competitive Office Automation company, NETWORK, and we used to market electronic typewriters costing between 50,000/- rupees to 1,00,000/- rupees way back in the late eighties. Our nearest generic competitor was Modi Xerox. NETWORK and Modi Xerox were famed for their extremely competent and innovative sales people. 

This incident that I recite is that of Sanjeev Duggal an ace sales professional from Modi Xerox. It was said that the company had set a very stiff target of selling over 100 Xerox machines for a quarter. That was the tine even selling even one in a month was extremely difficult. Good sales men used average at a maximum of 9-10 a quarter (3 months).

Sanjeev pulled off the impossible and achieved the target. He got a massive incentive and others were curious as how he could pull of such a big order. Sanjeev went on to explain” I knew that selling 100 Xerox machines is a herculean task. No individual buyer could buy that many. So I concentrated on MAJA (Major Sales) and LAM (Large Accounts). Only organizations that buy in bulk can afford to buy so many. I concentrated on government accounts”.

Sanjeev in his research found out that there were many police stations in his territory. He at that was working in western India. He went and observed the working conditions in the police stations. One of the things that he observed was that police stations have to take an inventory of all the belongings of the suspects who have to be kept in the police lock up. This meant lot of work for the police writer. The writer has to spend long time in inventorying the small and petty things that the criminals had in their pocket.

Sanjeev came out with a very bright idea. Why not simply deposit all and sundry belongings of the suspects that have be kept in the lock up in the Xerox machine and take a copy of it. This way time can be saved and the photo copy of the belonging can be kept as a proof and any accusation of pilferage of belongings can be avoided. Luckily for Sanjeev this idea was accepted by the police and the concerned authorities and Sanjeev got a large order of Xerox machines.

Sanjeev proved the point that when things get tough the tough get going. Way to go Sanjeev.